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SHRIJAY

Gujarati Dal Bhat

Gujarati Dal Bhat

Category: Ready to Eat

A traditional Gujarati meal featuring sweet and spicy lentil soup served with steamed rice.

About Gujarati Dal Bhat

Gujarati Dal Bhat is a cherished dish from Gujarat, India, consisting of a flavorful lentil soup that balances sweet and spicy notes, thanks to the addition of jaggery and a blend of aromatic spices. Served alongside steamed rice (bhat), this meal offers a delightful combination of flavors and textures, embodying the rich culinary heritage of Gujarat.

  • Net Weight :

    65 GM
  • Rehydrated Weight :265
  • Water to be added (ML) :200
  • No preservatiesNo Preservatives
    GMO-freeGMO-free
    organicOrganic
    high-proteinHigh Protein

    Ingredients

    • Pigeon peas (35.05)
    • Gujarati Dal (27.77)
    • Rice (20.70)
    • Jeggry (6.06)
    • Dried Mango
    • Salt
    • Tamrind
    • Sugar
    • Clarified Butter
    • Red Chilli Powder
    • Green Chilli
    • Musterd Seed
    • Turmeric Powder
    • Curry Leaf
    • Bay Leaf
    • Fenugreek Seed
    • Cumin, Asafoetida
    • Butter
    • Clove
    • Green Cardamom

    Microwave

    1. Pour the content in a bowl
    2. Add 200ml of water.
    3. Cover it with lid and microwave it for 2 mins and allow it to cool for 3 mins.

    Boiling Water

    1. Pour the content of a pack in a bowl.
    2. Add 200ml of boiling water.
    3. Cover it with lid and wait for 5 mins.
    4. Stir well and serve hot

    J H BOGHRA FOODS INDIA PRIVATE LIMITED

    J H BOGHRA FOODS INDIA PRIVATE LIMITED offers premium, ready-to-eat Indian delicacies with authentic flavors.

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    CIN - U47810GJ2025PTC158839

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